Food-grade material: The use of food-grade SUS304 stainless steel is safer and more durable.
Sharp hook: One side of the hook is very sharp, it is easy to insert into the meat and the hanging of the meat is effortless. Another End Is Smooth for Reducing Hand Damage.
Easy to clean: The surface of the hook is very flat, it is easier to clean after use and can be reused.
Ideal for meat processing, butchers, hunters, meat hanging, drying, and smoking.
